Snake gourd is known as Padwal (Marathi), Parval (Hindi) and Potlakaya (Telugu). Snake gourds contain iron, magnesium, potassium, manganese, vitamins A, B, and C, fiber,…
This is a very simple but delicious curry. Ingredients: 2 cups chana dal ½ cup chopped onions 3-4 dried red chili 2 tbsp tamarind paste…
Poha thalipeeth is a savory Indian flatbread. Ingredients: 3 cups thin poha (flattened rice) 1 cup Sorghum (jowar) flour Salt 1 cup chopped methi leaves…
This curry recipe comes handy when you do not have any vegetables available. The same curry can be made by using shallots, which are a…
This is a very popular Maharashtrian breakfast, usually made with leftover rotis/poli/Indian flatbread. I used frozen rotis to make this dish. The Phodnichi Poli is…
Ugadi is a day celebrated to mark the beginning of new year in some states of India. Pachadi is prepared on Ugadi day. It is…
Khawa/khoya/mawa poli/roti is an authentic Maharashtrian recipe. It is a sweet Indian flatbread made with flour, stuffed with a sweet filling made from khawa and…
Vermicelli or semiya upma is a popular Indian breakfast dish. It becomes nutritious with the addition of veggies of your choice. You can buy vermicelli…
Khawa or mawa or khoya or palkoa is a coagulated milk solid that is widely used in making Indian desserts. Traditionally khawa is prepared by…
This brown rice and mixed dal lentil khichdi is a quick, tasty, and healthy recipe. Ingredients: 1 cup brown rice 1 cup mixed dals Moong…
This is a savory multi-grain flatbread. You can use any combination of flours and your favorite veggies. Here, I used jawar (sorghum) flour, rice flour,…
This is a Maharashtrian recipe. It is also known as Chakolya. It is simply a lentil soup with homemade dumplings. There are many variations to…
Dal makhani is one of the most popular lentil recipes from the North Indian Punjabi cuisine. It is made with whole black lentils and Kidney…
This is a high protein recipe, good for weight loss. It is well known that sprouts are super foods and a power house of nutrition.…
This is my son’s recipe. Perfectly cooked baby potatoes coated with an aromatic spice mix. Easy, simple, super delicious potato dish with just a few…
This is very nutritious and easy dosa recipe. This dosa is very soft and yummy. Makhana, also called foxnut or lotus seed. It contains antioxidants and…
This chutney can be consumed with dosa, idli, parathas, upma, and white rice. Ingredients: 1 medium onion-sliced 5-6 Garlic cloves 3-4 dried red chili pieces…
This is a savory multi-grain flatbread. You can use any combination of flours and your favorite veggies. Here, I used jowar (sorghum) flour, ragi flour…