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Dr. Savitra

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Category: Savi’s Kitchen

Posted onMay 30, 2022May 30, 2022Savi's Kitchen

Kala chana (Chickpea) Salad


I used Indian brown chickpeas to make this salad. But you can use chickpeas (garbanzo beans) instead. Chickpea salad is loaded with fresh vegetables, nuts,…


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Posted onMay 29, 2022May 29, 2022Savi's Kitchen

Makhana Curry


Makhanas, also called foxnuts or lotus seeds. It contains antioxidants and is rich in several micronutrients, including calcium, magnesium, iron, and phosphorus. Makhana is rich…


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Posted onMay 28, 2022May 28, 2022Savi's Kitchen

Quesadilla


A quesadilla is a Mexican dish consisting of a tortilla that is filled primarily with cheese, vegetables, beans, spices, and other fillings, and then cooked…


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Posted onMay 21, 2022October 10, 2022Savi's Kitchen

Sheera (Sooji Halwa)


Sheera is an Indian sweet made with fine semolina or cream of wheat (farina), sugar, ghee, nuts, saffron, milk, and flavored with cardamom powder. Semolina…


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Posted onMay 21, 2022May 21, 2022Savi's Kitchen

Corn Spinach Curry


You can use this dish as a curry or a side dish or eat like a salad. The proportions of corn and spinach varies based…


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Posted onMay 17, 2022May 17, 2022Savi's Kitchen

Fenugreek seeds + Toor dal curry


This curry is made with fenugreek seeds and toor dal. Jaggery is used to contrast the bitter taste of fenugreek seeds. It is popularly known…


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Posted onMay 15, 2022May 15, 2022Savi's Kitchen

Aloo-Palak (Potato-Spinach) Curry


This is a very simple and healthy Indian dish where spinach and potatoes are cooked together with spices. Ingredients: 4-5 Potatoes 3 cups chopped spinach…


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Posted onMay 14, 2022July 22, 2022Savi's Kitchen

Ukadpendi


Ukadpendi is a Maharashtrian style spiced whole wheat flour recipe, usually served for breakfast. Ukad in Marathi means ‘to steam’. Ingredients: 3 Cups Whole Wheat…


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Posted onMay 14, 2022May 14, 2022Savi's Kitchen

Makhana Kheer


Makhanas, also called foxnuts or lotus seeds. It contains antioxidants and is rich in several micronutrients, including calcium, magnesium, iron, and phosphorus. Makhana is rich…


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Posted onMay 8, 2022April 22, 2023Savi's Kitchen

Poori


Poori or Puri is a traditional Indian fried bread that is delicious to enjoy with almost any curry. It is a simple bread made from…


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Posted onMay 8, 2022Savi's Kitchen

Potato Curry in Coconut Milk


This is a very simple, easy but very delicious recipe. Ingredients: Potatoes 2 medium-sized 1 can of Coconut milk Cilantro for garnishing Oil 1 tbs…


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Posted onMay 8, 2022May 8, 2022Savi's Kitchen

Dal Fry


Dal fry is a delicious lentil recipe popular in India that is made with tur dal (pigeon pea lentils), moong dal, onions, tomatoes, and spices.…


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Posted onMay 5, 2022May 5, 2022Savi's Kitchen

Jeera Rice


Very easy but delicious basmati rice dish, served along with dal-fry. Jeera means cumin seeds. This dish does not have any vegetables but only whole…


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Posted onMay 5, 2022May 7, 2022Savi's Kitchen

Boondi Raita


Raita is known as Koshimbir in Marathi. It is an Indian yogurt (curd) dip served with biryani. Boondi raita is one of the easiest to…


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Posted onMay 2, 2022May 2, 2022Savi's Kitchen

Coconut Chutney


This chutney goes well with dosa, uttapam, or upma. It is very easy to make. I always use grated frozen coconut. You can use fresh…


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Posted onMay 2, 2022May 7, 2022Savi's Kitchen

Uttapam


Uttapam is a healthy breakfast dish like dosa. Unlike dosas, uttapam is a little thicker and is topped with different types of veggies like onion,…


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Posted onMay 2, 2022May 7, 2022Savi's Kitchen

Dosa


Dosa is a fermented pancake made with rice (carbohydrate) and black gram (protein). The fermentation increases the bioavailability of nutrients and replenishes the microflora of…


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Posted onApril 30, 2022April 30, 2022Savi's Kitchen

Green Beans Curry


Green beans have many varieties like French beans, snap beans, or string beans. Beans are rich in vitamins A, C, and K and they are…


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Posted onApril 24, 2022April 24, 2022Savi's Kitchen

Ridge Gourd Soup-2


Ridge gourd=Dodka (in Marathi) = Turai (in Hindi) =Birakaya (in Telugu). Ridge Gourd is a dark green, ridged, and tapering vegetable. It has white pulp…


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Posted onApril 23, 2022April 23, 2022Savi's Kitchen

Methi Zunka


Methi=Fenugreek. This herb is low in calories, rich in fiber, good for cholesterol as well as triglyceride control, good for sugar control, is a rich…


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