Tomato curry is a very simple but delicious curry with tangy-spicy-sweetish taste. Ingredients: 4-5 Tomatoes 1 cup finely chopped onion 9-10 curry leaves Cilantro 1-inch…
Modak is a sweet dumpling, a favorite food of lord Ganesha. It can be made by two methods: fried and steamed modak. This is the…
Mango lassi is a delicious creamy drink with mango, yogurt, milk, a little sugar, and cardamom powder. You can use either fresh mango or frozen…
Moringa is known as Drumstick, Shevaga (Marathi), Shajan (Hindi) and Munagakaya (Telugu). Moringa leaves are superfood because of high content of nutrients and antioxidants. They…
This homemade protein powder is made from makhana, nuts and other seeds. It can be customized to your needs. Keep this healthy vegan blend in…
Snake gourd is known as Padwal (Marathi), Parval (Hindi) and Potlakaya (Telugu). Snake gourds contain iron, magnesium, potassium, manganese, vitamins A, B, and C, fiber,…
ह्या लेखात माझ्या शालेय जीवनात देवभाषा म्हणजे संस्कृत भाषा शिकून परीक्षा दिल्या होत्या त्या बद्दलच्या आठवणी शेयर करत आहे. माझे शालेय शिक्षण एका तालुक्याच्या गावी…
पाच-पाच पैश्यांच्या नाण्यांचे Money मंदिर (पैश्याचे मंदिर) आणि आईसफ्रुट (म्हणजे पॉप्सीकल) चा एक मजेशीर किस्सा ह्या लेखातून तुमच्याशी शेयर करत आहे. १९७६ ला आमचे नवीन…
This is a very simple but delicious curry. Ingredients: 2 cups chana dal ½ cup chopped onions 3-4 dried red chili 2 tbsp tamarind paste…
Poha thalipeeth is a savory Indian flatbread. Ingredients: 3 cups thin poha (flattened rice) 1 cup Sorghum (jowar) flour Salt 1 cup chopped methi leaves…
This curry recipe comes handy when you do not have any vegetables available. The same curry can be made by using shallots, which are a…
This is a very popular Maharashtrian breakfast, usually made with leftover rotis/poli/Indian flatbread. I used frozen rotis to make this dish. The Phodnichi Poli is…
Ugadi is a day celebrated to mark the beginning of new year in some states of India. Pachadi is prepared on Ugadi day. It is…
Khawa/khoya/mawa poli/roti is an authentic Maharashtrian recipe. It is a sweet Indian flatbread made with flour, stuffed with a sweet filling made from khawa and…
Vermicelli or semiya upma is a popular Indian breakfast dish. It becomes nutritious with the addition of veggies of your choice. You can buy vermicelli…
Khawa or mawa or khoya or palkoa is a coagulated milk solid that is widely used in making Indian desserts. Traditionally khawa is prepared by…
स्वाध्याय परिवाराचे प्रणेते प.पू.पांडुरंगशास्त्री आठवले ह्यांनी आमच्या परिवाराला पाठवलेल्या अनमोल पत्राची आठवण ह्या लेखात शेयर करत आहे. मी स्वाध्याय किंवा प.पू. पांडुरंगशास्त्री आठवलेजीं बद्दल सांगणे…