Mirchi Bhajji or Chili Bhajji are spiced, tangy and fried stuffed green chilies. This is the popular street dish from India. Ingredients: 9-10 mildly hot…
Sabudana vada is a crispy fritter made tapioca/sago/sabudana pearls, mashed potatoes, ground peanuts and spices. Usually, vada is a deep fried in oil. But here…
Sabudana thalipeeth is a crispy and soft pancake made with tapioca/sago/sabudana pearls, mashed potatoes, ground peanuts and spices. You can make Sabudana Vada from the…
Khawa/khoya/mawa Karanji (also know as gujiya, garijalu, kajjikayalu) is sweet fried dumpling made with wheat flour, semolina and stuffed with mawa/khawa, dry fruits, sugar,…
Spanakopita is a delicious Greek recipe made of crispy layers of phyllo dough and rich spinach and feta cheese filling. This dish can be made…
Sabudana (or sago or Tapioca pearls) kheer is a simple but yummy pudding made with Sabudana, milk, sugar, dry fruits, saffron and cardamom powder. Ingredients:…
Garam masala is an Indian spice blend. Garam means “hot” while masala means “spices,” but it’s not necessarily hot and spicy. The name refers to…
This is a very easy recipe, also known as spiced lentil powder or chutney podi or ambat-goad chutney or chutney-miryam. It can stay good for…
This is a traditional Maharashtrian style one-pot dish prepared using tondli. Other names of Tondli are: Tindora, dondakaya, tendli, kovakkai. One of the benefits of…
Minestrone is a healthy, thick and easy Italian vegetable soup made with vegetables, pasta, beans and broth. It is known for its tomato-based broth. The…
Dahi or curd is an Indian yogurt. It is known as perugu in Telugu. Dahi is a milk product that is fermented and is a…
Quinoa (pronounced KEEN-wah) is one of the healthy grains with high protein, iron and fiber. Quinoa is so nutritious that NASA has used it to…
Millets are coarse grains with a high nutritional value. The term millet is applied to various grass crops whose seeds are harvested for food or…
This is a simple curry made with cauliflower, potato, tomato and chickpea. Ingredients: 2 cups Cauliflower 2-3 potatoes 2 tomatoes 1/3 cup chickpea 9-10 curry…
Brown lentil or whole masoor curry is a healthy recipe made with whole masoor dal, onions, tomatoes, and Indian spices. Ingredients: 1 cup brown lentils…
Tomato curry is a very simple but delicious curry with tangy-spicy-sweetish taste. Ingredients: 4-5 Tomatoes 1 cup finely chopped onion 9-10 curry leaves Cilantro 1-inch…
Modak is a sweet dumpling, a favorite food of lord Ganesha. It can be made by two methods: fried and steamed modak. This is the…
Mango lassi is a delicious creamy drink with mango, yogurt, milk, a little sugar, and cardamom powder. You can use either fresh mango or frozen…