This is a very simple, easy but very delicious recipe.
Ingredients:
- Potatoes 2 medium-sized
- 1 can of Coconut milk
- Cilantro for garnishing
- Oil 1 tbs
- Salt
- Red chili powder
- ¼ tsp Turmeric powder
- 1 tsp coriander powder
- 1 tsp cumin powder
- 1 tsp garam masala
- ½ tsp mustard seeds
- ½ tsp cumin seeds
Method:
- Wash, peel, and cut potatoes into cubes
- Take a pan, add oil to it, and heat.
- Add mustard seeds, and cumin seeds and let them crackle.
- Add potatoes and let them cook until soft.
- Add turmeric powder.
- Add one can of coconut milk and water to adjust the consistency.
- Then add coriander powder, salt, cumin powder, garam masala, and chili powder, and mix well.
- Garnish it with cilantro and serve it with Indian flat bread (roti, puri, or paratha).
Back to Savi’s Kitchen!